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I create modern, local, and fusion dining experiences with Asian, Western, and Eastern techniques—tailored for your event or private table.

Thanavoot Srilardlao

I bring five-star hotel craftsmanship to private dining in Phuket—modern flavors, local soul, and premium technique.

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I’m Thanavoot, and I have more than 20 years of culinary experience across five-star hotels in Thailand and Europe, including Hilton, Banyatree, Corinthia, Anantara, Le Meridien, and Six Senses. My cooking blends multiple methods and influences—Asian, Western, and Eastern—so every menu feels refined, balanced, and personal.

I can handle private chef services, events, cooking courses, and culinary journeys. Whether you want a modern tasting-style dinner, a local Phuket experience, or a live BBQ market selection, I design the flow and flavors to match your occasion.

Contact me

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Fresh ingredients only my way.

What I deliver, every time, is a luxury experience built from local uniqueness and precise technique.

I turn local into luxury

For me, local is unique—and I transform that uniqueness into a luxury dining experience through technique, balance, and detail.

I’m trained internationally

I built my foundation at Erasmus Brussel school in Brussels, Belgium, and I’ve shaped my skills through years of five-star hotel kitchens in Thailand and Europe.

I cook fresh, always

My philosophy is simple: I use fresh ingredients only, and I cook in my own way—clean flavors, careful execution, and a menu that feels crafted for you.

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Frequently Asked Questions

What are my rates for private chef services in Mueang Phuket District?

I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 2680 THB, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.

What kind of food do I specialize in?

I cook Japanese, Mediterranean, Local, Seafood/Fish, Chef's special and Fusion. I build my menus around ingredients that are in season and bought locally, because that's where the flavor is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.

How can you book my private chef services in Mueang Phuket District?

To book me in Mueang Phuket District, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.

Do I provide private chef services for events or special occasions?

Yes. I regularly cook for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering, Romantic night, Corporate and Foodie adventure. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.

Can the menus accommodate food allergies or dietary restrictions?

Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.